Jamie DeMent

The Farmhouse Chef: Recipes and Stories from My Carolina Farm


Jamie DeMent, author of The Farmhouse Chef: Recipes & Stories from My Carolina Farm, farms and cooks on Coon Rock Farm in Hillsborough, NC. In addition to being a cooking teacher, she also owns, with her partner, Richard Holcomb, Piedmont Restaurant in Durham, N.C., and Bella Bean Organics.

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