Event

Coconut & Sambal: Recipes from My Indonesian Kitchen with Lara Lee

Lara Lee (Coconut & Sambal: Recipes from My Indonesian Kitchen) discusses her new cookbook of authentic Indonesian cookery and demonstrates a recipe using simple techniques and easily accessible ingredients. With more than 80 traditional and vibrant recipes that have been passed down through the generations, Coconut & Sambal interweaves recipes with beguiling tales of island life and gorgeous travel photography that shines a light on the magnificent cuisine of Indonesia.

March 26, 2021 | 4PM – 4:45PM
Event

SHELF LIFE: The Kinship of Plants and People—Enrique Salmón on Iwígara

Join ethnobotanist Enrique Salmón as he discusses his new book, Iwígara: The Kinship of Plants and People, with Lilia Fuquen.

September 24, 2020 | 12PM – 12:45PM